Antioxidants

//Antioxidants

Antioxidants

Promoting Optimal Health with Food-Grown Vitamins D3, K1 and K2, and Vitamin A from Mixed Carotenoids

By | March 10th, 2018 |

Vitamins D, K and A are all recognized as pleiotropic compounds, offering a diverse range of biological effects which support allostasis. There is considerable overlap in the influence they exert on the cellular level to calm […]

Quercetin’s Powerful Influence: Cytoprotective, Antioxidant, and Immunomodulatory

By | March 10th, 2018 |

Quercetin is a prominent member of the vast polyphenol family. These naturally-occurring biochemical compounds are produced by plants as part of their defense system. Vegetables, fruits, whole grains, and herbs provide an abundance of these complex […]

Botanicals and Nutrients to Support Cellular Homeostasis and Mitochondrial Function

By | March 9th, 2018 |

Dysfunctional cellular metabolism, diminished mitochondrial capacity, and conditions of oxidative stress influence the development and progression of many conditions including cardiovascular, metabolic, and neurodegenerative. These factors are also hallmarks of biological aging.1-4* Diets high in plant […]

Botanicals and Nutrients for Cellular Redox Homeostasis, Detoxification & Cellular Integrity

By | March 9th, 2018 |

Metabolism of hormones, xenobiotics, endogenous and exogenous compounds are carried out in the liver by enzymatic activity. Natural compounds can enhance hepatic detoxification integrity naturally by supporting both phase I and phase II liver detoxification pathways […]